As I pulled the golden-brown Air Fryer Cinnamon Sugar Tortilla Rolls from the basket, the scent of warm cinnamon wrapped around me like a cozy blanket. In just 12 minutes, I had transformed simple tortillas into delightful bites that are not only quick to whip up but also a guaranteed crowd-pleaser. These rolls marry crispiness with a sprinkle of sweetness, making them the perfect solution for when you’re craving something indulgent without the long wait. Plus, they’re vegetarian-friendly, allowing everyone to join in on the fun! What variations will you try—with chocolate chips or maybe a fun dip? Let’s dive in and get rolling!

Why Everyone Loves These Tortilla Rolls?
Quick and Easy: In just 12 minutes, you can whip up these cinnamon sugar delights, making them perfect for a speedy snack or last-minute dessert.
Irresistible Flavor: The perfect blend of cinnamon and sugar transforms ordinary tortillas into an extraordinary treat that everyone will crave.
Versatile Base: Use this recipe as a starting point! Try different fillings or dips, like a creamy frosting or even swap in chocolate chips for a sweeter twist inspired by my Cinnamon Swirl Bundt.
Crowd Favorite: These rolls are a fun, shareable dessert that will impress family and friends during gatherings—like a delectable flourish at movie night.
Vegetarian Delight: Suitable for all diets, these rolls are vegetarian and can easily be adapted to meet other dietary needs, ensuring everyone can enjoy them!
Air Fryer Cinnamon Sugar Tortilla Rolls Ingredients
For the Rolls
• Flour Tortillas – Fresh tortillas provide the ideal structure; steer clear of corn due to brittleness.
• Unsalted Butter – This adds rich flavor and helps the cinnamon sugar adhere; coconut oil is a great dairy-free alternative.
For the Cinnamon Sugar
• Granulated Sugar – Balances the cinnamon with sweetness; feel free to use brown sugar for extra depth.
• Ground Cinnamon – This classic spice gives our rolls a signature taste; you can mix in nutmeg for an exciting twist.
Optional Dipping Sauce
• Cream Cheese – For a luscious dipping sauce, combine softened cream cheese with powdered sugar and a hint of vanilla to elevate your Air Fryer Cinnamon Sugar Tortilla Rolls.
• Powdered Sugar – Sweetens the dip; you can adjust the amount for your desired sweetness level.
• Vanilla Extract – A splash can enhance the dip’s flavor, making it even more irresistible!
Step‑by‑Step Instructions for Air Fryer Cinnamon Sugar Tortilla Rolls
Step 1: Prepare the Cinnamon Sugar
In a medium bowl, whisk together granulated sugar and ground cinnamon until well combined. You’ll want a nice even mix so that each tortilla roll gets a burst of sweetness. This mixture will be the key to creating that delightful cinnamon sugar flavor throughout your Air Fryer Cinnamon Sugar Tortilla Rolls.
Step 2: Butter the Tortillas
Melt unsalted butter in the microwave or on the stovetop until completely liquid. Using a brush, generously coat one side of each tortilla with melted butter, ensuring it’s evenly spread. This step not only adds rich flavor but also helps the cinnamon sugar stick perfectly, enhancing the deliciousness of your rolls.
Step 3: Sprinkle the Cinnamon Sugar Mixture
Sprinkle a generous amount of the cinnamon sugar mixture over the buttered side of each tortilla. Aim for an even layer that covers the entire surface, as this will create the irresistible sweet flavor in every bite of your Air Fryer Cinnamon Sugar Tortilla Rolls. Don’t be shy—let that sweetness shine!
Step 4: Roll and Slice the Tortillas
Taking one tortilla at a time, tightly roll it up starting from the edge opposite the buttered side. Once rolled, slice the tortilla into 1-inch pieces to form mini scrolls. These charming bites will create delightful rolls that are perfect for cooking in your air fryer.
Step 5: Air Fry the Rolls
Preheat your air fryer to 350°F (175°C). Carefully place the rolled and sliced tortilla pieces in a single layer in the air fryer basket. Cook for about 5-7 minutes, stopping halfway to shake the basket gently. This ensures even cooking, resulting in golden-brown, crispy edges that everyone will enjoy.
Step 6: Cool Before Serving
Once the timer goes off, remove the cinnamon sugar tortilla rolls from the air fryer and allow them to cool for a couple of minutes. This cooling time helps enhance their crispiness, ensuring your Air Fryer Cinnamon Sugar Tortilla Rolls are perfectly crunchy on the outside while remaining soft and sweet on the inside.

Expert Tips for Air Fryer Cinnamon Sugar Tortilla Rolls
• Avoid Overcrowding: Keep the rolls in a single layer in the air fryer basket for optimal crispiness; this ensures each piece cooks evenly.
• Temperature Control: Resist the urge to peek for the first 4 minutes of cooking; this lets the hot air circulate properly, creating that delicious crunch.
• Creative Variations: Don’t hesitate to experiment! Swap cinnamon for cocoa powder or include fillings such as chocolate chips to add extra layers of flavor to your Air Fryer Cinnamon Sugar Tortilla Rolls.
• Butter Alternates: If you’re dairy-free, melted coconut oil works wonderfully as a substitute for unsalted butter, providing a rich taste while keeping the rolls vegan.
• Served Warm: These rolls are best enjoyed fresh from the air fryer; serve them warm to enhance their delightful texture and taste.
What to Serve with Air Fryer Cinnamon Sugar Tortilla Rolls
Indulging in these delightful rolls is just the start of a cozy and satisfying meal.
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Vanilla Ice Cream: A classic pairing that adds a creamy contrast to the warm, cinnamon-sugar-filled rolls. The cold ice cream melts slightly on contact, creating a heavenly combination.
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Fresh Berries: Juicy strawberries or blueberries lend a fresh, tart element to the sweetness of the rolls. They not only enhance flavor but also add a beautiful pop of color to your dessert plate.
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Chocolate Sauce: Drizzling warm chocolate sauce over the cinnamon rolls elevates the experience. The rich chocolate adds another layer of indulgence, perfect for chocolate lovers.
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Cream Cheese Frosting: This luscious dip, made with softened cream cheese, powdered sugar, and a hint of vanilla, complements the cinnamon flavor beautifully. It brings a luscious creaminess to each bite.
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Whipped Cream: Light and airy, whipped cream is a delightful topping that balances the sweet richness of the rolls. Its fluffy texture adds a lovely contrast, making every bite feel indulgent.
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Coffee or Milk: Pair your tortilla rolls with a hot cup of coffee or a cold glass of milk. These classic drinks complement the sweetness and warm spices, rounding out your dessert experience perfectly.
Make Ahead Options
These Air Fryer Cinnamon Sugar Tortilla Rolls are perfect for meal prep! You can prepare the cinnamon sugar mixture and butter the tortillas up to 24 hours in advance, storing them separately in airtight containers. Simply brush the tortillas with melted butter, sprinkle with cinnamon sugar, roll tightly, and slice. When you’re ready to indulge, just air fry the prepared rolls straight from the fridge for about 5-7 minutes at 350°F (175°C). This way, they’ll come out just as delicious and crispy as if made fresh, saving you valuable kitchen time on busy weeknights!
Air Fryer Cinnamon Sugar Tortilla Rolls Variations
Feel free to let your creativity shine by customizing these delightful rolls to suit your tastes!
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Chocolate Delight: Add a sprinkle of chocolate chips inside the rolled tortillas for a sweet surprise with each bite. They bring a rich, melty flavor that pairs beautifully with the cinnamon.
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Nutty Crunch: Mix in some finely chopped nuts, like walnuts or pecans, with the cinnamon sugar for added crunch and texture. This not only amps up the flavor but also adds a delightful crunch to each roll.
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Spiced Up: Incorporate a pinch of nutmeg and allspice into the cinnamon sugar mix for a heartfelt warmth that transforms your rolls into a cozy fall treat. The warm spices elevate the overall taste experience.
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Glazed Finish: After air frying, drizzle a simple glaze made from powdered sugar and milk over the rolls for an extra touch of sweetness. It adds a beautiful finish that makes these treats feel extra special!
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Savory Twist: Combine garlic powder and Italian seasoning with softened butter for a savory version of these rolls. Pairing with marinara sauce will give you a unique snack that takes a turn away from the sweet!
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Fruit-Filled: Roll in some thin slices of banana or strawberries before cooking for a fruity pop. This unexpected addition not only gives a refreshing flavor, but also makes the rolls especially enticing!
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Alternative Tortillas: Experiment with different types of tortillas, such as whole wheat or spinach, to add health benefits and vibrant colors. This tweak can make your Air Fryer Cinnamon Sugar Tortilla Rolls even more charming.
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Butter-Free: Swap out unsalted butter for an avocado oil or vegan butter alternative for a lighter version. This swap ensures everyone can savor these rolls, no matter their dietary preferences.
Whether you’re dipping them in a creamy frosting from your favorite Cinnamon Swirl Banana recipe or just enjoying them as is, your homemade creations are sure to impress!
Storage Tips for Air Fryer Cinnamon Sugar Tortilla Rolls
Fridge: Store completely cooled rolls in an airtight container for up to 2 days. This helps maintain their flavor and texture.
Freezer: For longer storage, freeze rolls individually on a baking sheet before transferring to an airtight container or freezer bag. They will stay fresh for up to 2 months.
Reheating: To re-crisp, air fry frozen rolls at 350°F (175°C) for about 3-5 minutes or until heated through. Enjoy your Air Fryer Cinnamon Sugar Tortilla Rolls warm!
Room Temperature: If you plan to eat the rolls within a few hours, keep them covered at room temperature to avoid them becoming dry.

Air Fryer Cinnamon Sugar Tortilla Rolls Recipe FAQs
How do I choose the right tortillas?
Absolutely! For the best texture in your Air Fryer Cinnamon Sugar Tortilla Rolls, I highly recommend using fresh flour tortillas. They have the perfect flexibility. Avoid corn tortillas as they can become too brittle when rolled.
What’s the best way to store leftovers?
To keep your Air Fryer Cinnamon Sugar Tortilla Rolls fresh, allow them to cool completely before placing them in an airtight container. They will stay delicious for up to 2 days in the fridge. For optimal texture, it’s best to re-crisp them in the air fryer for 1-2 minutes before enjoying!
Can I freeze these rolls?
Yes, you can! To freeze your rolls, place them individually on a baking sheet to prevent sticking, and freeze until solid. Then transfer them to an airtight container or freezer bag. They will remain fresh for up to 2 months. When ready to eat, simply air fry the frozen rolls at 350°F (175°C) for about 3-5 minutes until heated through.
What should I do if my rolls are too soft?
No worries! If your Air Fryer Cinnamon Sugar Tortilla Rolls come out softer than expected, it may be due to overcrowding in the air fryer. Always arrange the rolls in a single layer. If they are already cooked, pop them back in the air fryer at 350°F (175°C) for an additional 1-2 minutes to regain that delightful crunch.
Are these rolls safe for pets or those with allergies?
While vegetarian-friendly, make sure to be cautious with ingredients! The cinnamon sugar mixture is not harmful to pets, but consuming large amounts of sugar isn’t ideal for them. If anyone in your household has allergies, make sure to check ingredient labels on your tortillas and butter substitutes—especially for allergens like dairy or gluten.

Air Fryer Cinnamon Sugar Tortilla Rolls for Sweet Snacking
Ingredients
Equipment
Method
- In a medium bowl, whisk together granulated sugar and ground cinnamon until well combined.
- Melt unsalted butter and coat one side of each tortilla with it.
- Sprinkle a generous amount of the cinnamon sugar mixture over the buttered side of each tortilla.
- Tightly roll each tortilla starting from the edge opposite the buttered side and slice into 1-inch pieces.
- Preheat your air fryer to 350°F (175°C) and cook the rolls in a single layer for about 5-7 minutes.
- Let the rolls cool for a couple of minutes before serving.

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