As I stood in my kitchen, savoring the intoxicating aroma of honey BBQ wafting through the air, a delightful idea struck me: what if I combined this irresistible flavor with the beloved comfort of mac and cheese? Enter my High Protein Honey BBQ Chicken Mac & Cheese! This twist on a classic not only satisfies those cravings with its creamy texture and smoky sweetness but also supports your wellness goals with its nutritious punch. Perfect for busy weeknights or leisurely family dinners, it promises to be a crowd-pleaser that can be customized for every palate. Whether you’re meal prepping for the week or just looking for a cozy dish to warm your soul, curiosity beckons: how will you make this dish uniquely yours?

Why You’ll Love This Honey BBQ Chicken Dish
Simplicity Meets Flavor: The process is effortless, making it ideal for both novice cooks and seasoned chefs alike.
Nutritious Comfort: With high protein ingredients, this mac and cheese elevates the classic dish into a wholesome, guilt-free delight that’s perfect for family meals.
Customizable Options: From adding sautéed veggies to switching up the cheese, you can easily tailor this dish to fit your family’s tastes and dietary needs.
Quick Meal Prep: Perfect for busy weeknights, this recipe can be made in advance and stored, saving you time and ensuring a satisfying meal is always within reach.
Kid-Friendly Appeal: With its creamy texture and sweet BBQ flavor, even the pickiest eaters will happily clean their plates!
Elevate your dinner game and explore variations just like my Street Corn Chicken Casserole or embrace healthier options with Lemon Butter Chicken.
Honey BBQ Chicken Mac & Cheese Ingredients
For the Cheese Sauce
• Fat-Free Cottage Cheese – Adds creaminess and protein, making this dish nutritious without sacrificing taste.
• Light Cream Cheese – Provides a rich, creamy base; can be swapped with reduced-fat cream cheese for lower calories.
• 30% Reduced Fat Cheddar Cheese – Main cheese for flavor and melt; substitute with any preferred melting cheese for personal preference.
• Semi-Skimmed Milk (2%) – Creates a smooth sauce; use almond milk for a dairy-free alternative if needed.
• Garlic Powder – Enhances flavor with convenience; use fresh minced garlic for a more robust taste.
• Paprika – Adds depth and attractive color; try smoked paprika for an extra layer of richness.
• Salt – Essential for seasoning; use Kosher salt to control the flavor balance.
• Mustard – Contributes a tangy kick; Dijon mustard serves as an excellent substitute.
For the Chicken
• Diced Chicken Breasts – The main protein source; can easily be replaced with turkey or a plant-based protein like grilled tofu.
• Honey – Sweetens the dish and aids in caramelization; maple syrup works as a vegan substitute if desired.
• Ground Ginger – Enhances flavor with warmth; fresh ginger can provide even more intensity.
• Onion Powder – Adds a savory note; using fresh onions sautéed beforehand boosts flavor.
• Reduced BBQ Sauce – A key flavor component; opt for low-sodium varieties for health-conscious choices.
For the Pasta
• Pasta (Elbow Macaroni) – The beloved base of the dish; feel free to use other pasta types for varied textures.
• Black Pepper – Balances the flavors with a touch of heat; substitute with white pepper for a milder kick.
For Garnish
• Parsley – Provides bright, fresh flavor; substitute with chives for a different herbal note.
Unlock the delicious potential of this Honey BBQ Chicken Mac & Cheese with personalized twists that suit your family’s tastes!
Step‑by‑Step Instructions for Honey BBQ Chicken Mac & Cheese
Step 1: Prepare BBQ Chicken
Start by seasoning the diced chicken breasts with garlic powder, onion powder, ground ginger, salt, and black pepper until well coated. Cook in an air fryer at 180°C (350°F) for 10-12 minutes, or sauté in a pan over medium heat for 6-8 minutes until the chicken is no longer pink in the center. Once cooked, toss the chicken with honey and reduced BBQ sauce for a delightful flavor boost.
Step 2: Cook Pasta
Bring a large pot of salted water to a rolling boil over high heat. Add elbow macaroni and cook according to package instructions, usually about 8-10 minutes, until al dente. Once tender, reserve a cup of the pasta water for later use, then drain the pasta and set it aside, allowing any excess moisture to evaporate before mixing.
Step 3: Make Cheese Sauce
In a blender or food processor, combine fat-free cottage cheese, light cream cheese, reduced-fat cheddar, semi-skimmed milk, garlic powder, paprika, and mustard. Blend until smooth and creamy. Pour the mixture into a medium saucepan and heat over medium heat, stirring constantly for 5-7 minutes until it thickens and bubbles. If the sauce becomes too thick, gradually add some reserved pasta water to achieve your desired consistency.
Step 4: Combine and Serve
In a large mixing bowl, combine the cooked pasta, creamy cheese sauce, and the honey BBQ chicken. Gently stir until everything is evenly coated and integrated for that luscious Honey BBQ Chicken Mac & Cheese appeal. Serve immediately in bowls, garnished with freshly chopped parsley for a pop of color and flavor. Let it sit for about 10 minutes to meld the flavors beautifully.

Honey BBQ Chicken Mac & Cheese Variations
Explore delightful twists that elevate your Honey BBQ Chicken Mac & Cheese into a unique masterpiece.
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Vegetable Boost: Add sautéed spinach or bell peppers for a vibrant and colorful nutrient infusion. This not only brightens your dish but also enriches it with extra vitamins and minerals.
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Dairy-Free Delight: Swap out traditional cheeses for cashew cream or vegan cheese to craft a creamy, plant-based version. Perfect for those avoiding dairy but still craving that comforting mac and cheese experience!
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Pasta Variety: Experiment with whole wheat, gluten-free, or chickpea pasta to increase fiber and protein content. Each pasta type brings its own texture to the classic mac and cheese, adding a delightful twist to your palate.
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Spicy Kick: Introduce chili flakes or diced jalapeños for a spicy zing. A little heat can transform the entire dish, making it an exciting treat for spice lovers!
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Gourmet Cheeses: Try using cheeses like Gruyère or Gouda to elevate flavors and sophistication. These gourmet options can add a delightful depth, creating an unforgettable mac and cheese experience for your family.
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Herbed Infusion: Replace parsley with fresh basil or cilantro for a refreshing, herbal twist. The aromatic qualities of herbs can brighten and enhance the overall flavor profile beautifully.
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Crunchy Topping: For a delightful texture contrast, sprinkle panko breadcrumbs mixed with parmesan on top and bake until golden. This crispy layer adds a delightful crunch, making each bite even more exciting!
Let your creativity run wild with these variations, and don’t forget to pair this fabulous dish with a crisp salad or some steamed vegetables for a complete meal! For more comforting chicken options, check out my delicious Grilled Chicken Pasta or the flavorful Hot Honey Chicken.
What to Serve with Honey BBQ Chicken Mac & Cheese
Elevate your family dinner with delicious sides that enhance the creamy, smoky goodness of this dish.
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Crisp Garden Salad: A refreshing mix of greens and veggies that provides a light balance to the rich mac and cheese. Toss in a tangy vinaigrette to add zest.
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Garlic Breadsticks: Warm, buttery sticks infused with garlic and herbs complement the dish’s creaminess, offering a delightful texture contrast to each bite of pasta.
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Steamed Broccoli: This vibrant green veggie adds nutrition and a crisp texture, making your plate visually appealing while bringing a punch of vitamins.
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Coleslaw: A tangy, crunchy coleslaw adds a refreshing crunch and balances the hearty flavors of the mac and cheese with its crispness.
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Roasted Sweet Potatoes: Their natural sweetness pairs beautifully with honey BBQ flavors, providing a satisfying, nutritious side that rounds out the meal.
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Fruit Salad: A light, refreshing medley of seasonal fruits can cleanse the palate, offering a sweet and colorful end to your dining experience.
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Sparkling Lemonade: A bubbly drink with a citrus zing can brighten up the meal, adding a refreshing lift to complement the savory mac and cheese.
How to Store and Freeze Honey BBQ Chicken Mac & Cheese
• Fridge: Store leftovers in an airtight container for up to 3 days. This will keep your Honey BBQ Chicken Mac & Cheese fresh and ready to enjoy at any time.
• Freezer: For longer storage, freeze portions in airtight containers or freezer bags for up to 2 months. Defrost overnight in the fridge before reheating.
• Reheating: When ready to eat, reheat in the microwave or on the stove, adding a splash of milk or reserved pasta water to regain creaminess and moisture.
• Make-Ahead Storage: Prepare the chicken and cheese sauce separately and store them in airtight containers for up to 24 hours before combining with pasta.
Expert Tips for Honey BBQ Chicken Mac & Cheese
• Melt with Care: Use low heat to melt cheese for a smooth, creamy sauce that avoids clumping.
• Reserve Pasta Water: Always save a cup of pasta water before draining; it can help adjust the cheese sauce thickness without compromising flavor.
• Chicken Substitutions: For a plant-based twist, replace diced chicken with grilled tofu or chickpeas, ensuring a satisfying high protein option.
• Storage Tips: To maintain freshness, store BBQ chicken and cheese sauce separately in airtight containers if preparing ahead—up to 24 hours.
• Spice It Up: Experiment with flavor by adding a touch of chili flakes or jalapeños for a spicy kick to your Honey BBQ Chicken Mac & Cheese.
Make Ahead Options
These High Protein Honey BBQ Chicken Mac & Cheese are perfect for busy weeknights! You can prepare the BBQ chicken and cheese sauce up to 24 hours in advance, storing them separately in airtight containers in the refrigerator; this keeps their flavors intact and prevents sogginess. Cook the pasta and toss it in just before serving to ensure it remains al dente. When you’re ready to enjoy, reheat the chicken and cheese sauce on low heat while mixing in the cooked pasta for a creamy, delightful dish that’s just as delicious as when freshly made. This way, you’ll have a satisfying, hearty meal at your fingertips with minimal effort!

Honey BBQ Chicken Mac & Cheese Recipe FAQs
How do I choose ripe ingredients for this recipe?
Absolutely! For the best results, select fresh chicken breasts that are plump and pink without any dark spots. For cheese, look for options that are creamy and without visible signs of mold. When it comes to garlic, choose firm bulbs with no sprouting, which indicates freshness.
What’s the best way to store leftovers?
To keep your Honey BBQ Chicken Mac & Cheese fresh, store any leftovers in an airtight container in the refrigerator for up to 3 days. Ensure that it has cooled completely before sealing. This will lock in flavors and moisture, keeping it delicious for your next meal!
Can I freeze this dish for later enjoyment?
Definitely! You can freeze your portions of Honey BBQ Chicken Mac & Cheese in airtight containers or freezer bags for up to 2 months. Just make sure to label them with the date. When you’re ready to indulge, thaw overnight in the fridge before reheating; this helps maintain its creamy texture.
What if my cheese sauce turns out too thick?
No worries at all! If your cheese sauce is thicker than you’d like, gradually add the reserved pasta water—about a tablespoon at a time—while stirring on low heat. This step will help you achieve that perfect creamy consistency without sacrificing flavor. I often make small adjustments until it feels just right!
Are there any dietary considerations I should keep in mind?
Very much so! If you or someone you’re serving has dairy allergies, consider using dairy-free alternatives like cashew cream or coconut yogurt instead of cream cheese and regular cheese. If you’re opting for a plant-based version, grilled tofu or chickpeas can replace the chicken. Always check labels to avoid allergens, especially with sauces.
How can I customize this dish for different tastes?
The more the merrier! You can easily omit or add ingredients based on your preference. For instance, if someone loves veggies, toss in some sautéed spinach or bell peppers. Or, if you’re a spice enthusiast, sprinkle in some chili flakes or add jalapeños for that extra kick. The options are endless!

Creamy Honey BBQ Chicken Mac & Cheese Your Family Will Love
Ingredients
Equipment
Method
- Season the diced chicken breasts with garlic powder, onion powder, ground ginger, salt, and black pepper. Cook in an air fryer at 180°C (350°F) for 10-12 minutes, or sauté in a pan for 6-8 minutes until cooked through. Toss with honey and reduced BBQ sauce.
- Bring salted water to a boil, add elbow macaroni, and cook according to package instructions for about 8-10 minutes until al dente. Reserve a cup of pasta water, then drain and set aside.
- In a blender, combine cottage cheese, cream cheese, reduced-fat cheddar, semi-skimmed milk, garlic powder, paprika, and mustard. Blend until smooth and creamy. Pour into a saucepan and heat over medium, stirring constantly for 5-7 minutes until thickened, adding reserved pasta water if needed.
- In a mixing bowl, combine the cooked pasta, cheese sauce, and honey BBQ chicken. Mix until well coated and serve in bowls garnished with parsley.

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