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Blueberry Lavender Spritz Mocktail

Blueberry Lavender Spritz Mocktail: Refreshingly Simple Bliss

A refreshing and delightful Blueberry Lavender Spritz Mocktail that's perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 80

Ingredients
  

Sparkling Base
  • 5-6 ounces Non-Alcoholic Prosecco Adds bubbles and structure
  • 1 ounce Non-Alcoholic Elderflower Liqueur Cordial Infuses floral depth
Flavor
  • 1 cup Fresh Blueberries Muddle for maximum flavor
  • 1 tablespoon Lavender Syrup Use sparingly or substitute with simple syrup
Garnishing
  • 1 Lavender Sprig or Lemon Twist Enhances presentation and aroma

Equipment

  • wine glass
  • muddler
  • Spoon

Method
 

Preparation Steps
  1. In a wine glass, add a handful of fresh blueberries and pour in about a tablespoon of lavender syrup. Muddle gently for about 10 seconds.
  2. Pour in 1 ounce of elderflower liqueur cordial over the muddled blueberries and stir for about 5 seconds.
  3. Fill the wine glass with ice cubes, leaving room at the top for the bubbles.
  4. Slowly pour non-alcoholic prosecco into the glass, filling it until almost full—about 5-6 ounces.
  5. Optionally garnish with a sprig of lavender or a twist of lemon peel on the rim of the glass.

Nutrition

Serving: 8ouncesCalories: 80kcalCarbohydrates: 20gSodium: 5mgPotassium: 100mgFiber: 1gSugar: 15gVitamin C: 15mgCalcium: 2mgIron: 1mg

Notes

Use high-quality ingredients and chill everything beforehand for the best experience.

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