Chili Con Queso Baked Chicken: Comfort Food Done Right

Chili Con Queso Baked Chicken: Comfort Food Done Right

Chili Con Queso Baked Chicken combines juicy chicken with a creamy queso sauce, perfect for weeknight dinners.

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Prep Time 10

Cook Time 30

Resting Time 5

Total Time 45

Servings: 4 pieces

Course: Dinner

Cuisine: Tex-Mex

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Queso Sauce

4 tablespoons Butter Can use olive oil for a dairy-free option.
1/4 cup Flour Use rice flour for a gluten-free version.
2 cups Chicken Broth Milk can be used for a creamier texture.
2 cups Cheddar Cheese (shredded) Any melty cheese can be used.
1 cup Salsa

For the Chicken

4 pieces Boneless Skinless Chicken Breasts Use chicken breasts or thighs based on preference.
1 package Taco Seasoning

For Garnishing

1 cup Diced Tomatoes
1/4 cup Green Onions (thinly sliced)
1/4 cup Cilantro (chopped) Optional: Omit for those who dislike cilantro.

Equipment

Saucepan
Baking Pan
oven

Method

Step-by-Step Instructions

Make the Queso Sauce by melting butter in a saucepan, stirring in flour, adding chicken broth, then mixing in cheddar cheese and salsa until smooth.
Prepare the Chicken by seasoning the chicken breasts with taco seasoning and pouring the queso sauce over them in a baking pan.
Bake the Chicken in a preheated oven at 350°F for 25-35 minutes, ensuring it reaches an internal temperature of 165°F.
Garnish with diced tomatoes, green onions, and cilantro before serving.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 800mgPotassium: 700mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Apply fresh toppings just before serving to maintain texture and flavor.

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