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–+ servings
Red Velvet Cake Mix Cookies

Decadent Red Velvet Cake Mix Cookies in Just 5 Ingredients

Delightful Red Velvet Cake Mix Cookies that combine festive flair with simplicity, perfect for holiday gatherings.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 1 box Red Velvet Cake Mix This is the star of the show.
  • 2 large Eggs Essential for binding the dough.
  • 1/3 cup Vegetable Oil Can be replaced with melted butter.
  • 1 cup White Chocolate Chips Complement the red velvet flavor.
  • 1 cup Mini Semi-Sweet Chocolate Chips Can be swapped with dark chocolate chips.

Equipment

  • Mixing Bowl
  • Cookie scoop
  • baking sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine red velvet cake mix, eggs, and vegetable oil. Mix until a sticky dough forms.
  2. Cover the bowl and refrigerate the dough for at least 30 minutes.
  3. Preheat your oven to 350°F (175°C).
  4. Line a baking sheet with parchment paper. Scoop out rounded amounts of dough and place them on the sheet, leaving space in between.
  5. Place 2-3 white chocolate chips on top of each cookie mound before baking.
  6. Bake the cookies for 10-12 minutes until the edges look set.
  7. Allow cookies to cool on the tray for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

These Red Velvet Cake Mix Cookies make a delightful treat for any holiday gathering. Bake with love!

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