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Valentine’s Day Treats

Delicious Valentine’s Day Treats to Impress Your Sweetheart

Whip up some fun and festive Valentine’s Day Treats to impress your loved ones with these easy recipes.
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Prep Time 1 hour
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 2 hours
Servings: 12 pieces
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For Chocolate Covered Pretzels
  • 1 cup Chocolate Alternatively use Wilton Candy Melts
  • 2 cups Pretzels
  • 1 cup Sprinkles Choose seasonal or themed sprinkles
For Cupid's Crunch
  • 1 bag Microwave Popcorn Or use homemade popcorn
  • 1 cup Candy Melts Use different colors for variety
  • 1 cup Pretzels Broken into pieces
  • 1 cup M&Ms Feel free to substitute with other candies
For Valentine Rice Krispie Treats
  • 6 cups Rice Krispies
  • 1 bag Marshmallows Mini or regular varieties
  • 3 tablespoons Butter Can be replaced with margarine
For Valentine Day Kabobs
  • 2 pieces Brownie Can substitute with cake or cookies
  • 1 cup Heart Marshmallows Any variety of marshmallow can be used
  • 1 cup Strawberries Or other fruits like bananas or kiwis
For Raspberry Hugs Cookies
  • 1 cup Hershey's Hugs Raspberry Candies Regular Hugs or Kisses can also work
  • 1/2 cup Butter Substitute coconut oil if desired
  • 1/2 cup Shortening Can be omitted for firmer cookies
  • 2 cups All-Purpose Flour Gluten-free flour can be used

Equipment

  • microwave-safe bowl
  • double boiler
  • Mixing Bowl
  • baking sheet
  • Parchment Paper
  • Heart-shaped cutter
  • Skewers

Method
 

Chocolate Covered Pretzels Instructions
  1. Gather all your ingredients for the Chocolate Covered Pretzels.
  2. Melt the Chocolate in a microwave-safe bowl in 30-second intervals until smooth.
  3. Dip each Pretzel into the melted Chocolate and place them on wax paper.
  4. Allow the Chocolate Covered Pretzels to set at room temperature for about 30 minutes.
Cupid's Crunch Instructions
  1. Pop the microwave popcorn and transfer it to a mixing bowl.
  2. Melt the Candy Melts and pour over the popcorn, folding in Pretzels and M&Ms.
  3. Spread the mixture onto a lined baking sheet and allow to cool for 30 minutes.
Valentine Rice Krispie Treats Instructions
  1. Melt Butter and Marshmallows over low heat until smooth.
  2. Fold in Rice Krispies and press into a greased pan.
  3. Use a heart-shaped cutter to shape and decorate as desired.
Valentine Day Kabobs Instructions
  1. Cut Brownies and Strawberries into bite-sized pieces.
  2. Thread them onto skewers, alternating between Brownies, Heart Marshmallows, and Strawberries.
Raspberry Hugs Cookies Instructions
  1. Preheat oven to 350°F, cream butter, shortening, and sugar.
  2. Combine dry ingredients and mix into wet components until smooth.
  3. Roll into balls, press a candy into each, and bake for 9-11 minutes.
  4. Allow to cool completely on a wire rack.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 50mgPotassium: 60mgFiber: 1gSugar: 10gVitamin C: 2mgCalcium: 2mgIron: 2mg

Notes

Chocolate should be melted to just above 90°F; use fresh ingredients for optimal taste and appearance.

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