Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all your ingredients for the High Protein Dunkaroo Dip.
- In your mixing bowl, add one cup of Greek yogurt followed by half a cup of almond butter, honey, and vanilla extract. Mix until creamy.
- Sprinkle in one scoop of vanilla protein powder and fold it into the mixture until smooth.
- Taste and adjust sweetness as desired by adding more honey or maple syrup, mixing well.
- Transfer to a serving bowl, sprinkle with optional sprinkles, cover, and refrigerate for 30 minutes.
- Once chilled, stir the dip and serve with your favorite dippables.
Nutrition
Notes
Store in an airtight container in the fridge for up to 3 days. Freezing is not recommended as the texture may change upon thawing.
