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–+ servings
Holiday Turkey Cranberry Crescent Ring

Holiday Turkey Cranberry Crescent Ring: Festive Flavor in a Snap

The Holiday Turkey Cranberry Crescent Ring is a quick, festive dish combining turkey and cranberry, perfect for celebrations.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 8 slices
Course: Snacks
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Crescent Dough Keep chilled to prevent tearing.
For the Filling
  • 2 cups Cooked Turkey Can swap for chicken or ham.
  • 1 cup Cranberry Sauce Use homemade or store-bought.
  • 1 cup Cheese (cheddar or mozzarella) Feel free to experiment.
For Finishing Touches
  • 2 tablespoons Melted Butter Brush generously for flavor.
  • 2 tablespoons Sesame Seeds Optional for extra crunch.

Equipment

  • oven
  • baking sheet
  • Parchment Paper

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Unroll the chilled crescent dough onto the parchment-lined baking sheet.
  3. Spread cooked turkey evenly over the dough, drizzling cranberry sauce and layering cheese.
  4. Roll the dough around fillings to form a ring, pinching the ends to seal.
  5. Brush the ring with melted butter and sprinkle with sesame seeds before baking.
  6. Bake for 20-25 minutes until golden brown, then cool for 5-10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 30gProtein: 14gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 680mgPotassium: 240mgFiber: 2gSugar: 4gVitamin A: 10IUVitamin C: 6mgCalcium: 15mgIron: 8mg

Notes

This recipe is customizable with turkey, chicken, or ham, and can be enjoyed fresh or as leftovers.

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