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Iowa Party Bites

Iowa Party Bites: Cheesy Crunchy Appetizers in 30 Minutes

Iowa Party Bites are crispy tortilla scoops filled with creamy mozzarella, sweet corn, and zesty green chiles, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 bag Tostitos Scoops Tortilla Chips Substitute with any sturdy tortilla chip
  • 8 oz Cream Cheese Neufchâtel can be used for a lighter option
  • 1 cup Mozzarella Cheese Swap for pepper jack to spice things up
  • 1 large Egg Essential as a binder
  • 1 cup Sweet Corn Fresh corn can replace canned for better flavor
  • 1 can Green Chiles Use jalapeños for extra spice
  • 1 tsp Garlic Powder Using fresh garlic will enhance the taste
  • 1 tsp Salt
  • 1/2 tsp Black Pepper Adjust according to taste
  • 1/4 cup Parmesan Cheese Pecorino Romano can be used for a sharper alternative

Equipment

  • Mixing Bowl
  • Baking Sheets
  • hand mixer

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 425°F (220°C) and prepare baking sheets.
  2. Arrange Tostitos Scoops Tortilla Chips bowl-side up on baking sheets.
  3. Beat cream cheese until smooth, then mix in the egg until fully incorporated.
  4. Add mozzarella, sweet corn, green chiles, garlic powder, salt, and black pepper to the mixture.
  5. Spoon the filling into each tortilla chip and sprinkle with Parmesan cheese.
  6. Bake for 13-15 minutes until golden and bubbly.
  7. Serve immediately for the best flavor and texture.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 12gProtein: 6gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 350mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days or freeze unbaked bites for up to 2 months. Reheat in a 350°F oven to maintain texture.

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