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–+ servings
Chicken Caesar Dip

Irresistibly Creamy Chicken Caesar Dip for Game Day Fun

This Chicken Caesar Dip offers a creamy twist on the classic salad, perfect for game day gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1/2 whole rotisserie chicken no skin
  • 2 cups American cheese shredded
  • 1 cup Parmesan cheese shredded
  • 8 ounces cream cheese room temperature
  • 1 1/2 cups Caesar dressing
For Garnish
  • 1/4 cup Parmesan cheese shredded
  • 2 tablespoons green onions chopped

Equipment

  • 8x8 inch Baking Dish
  • Mixing Bowl
  • spatula
  • oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish with cooking spray or oil.
  2. In a large mixing bowl, combine American cheese, Parmesan cheese, and cream cheese. Blend until smooth.
  3. Shred the rotisserie chicken, removing skin, and spread evenly in the greased baking dish. Drizzle with ½ cup of Caesar dressing.
  4. Pour the cheese mixture over the chicken, spreading evenly to cover.
  5. Bake for 25–30 minutes until bubbly and golden brown. Broil for an additional 2 minutes if desired.
  6. Remove from oven, garnish with remaining Parmesan and green onions. Serve hot.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 5gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 600mgPotassium: 250mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 0.5mg

Notes

Allow cream cheese to reach room temperature for easier blending. Let dip chill for 30-45 minutes for better flavor before baking. Store leftovers in an airtight container for up to 3 days, or freeze for 2 months.

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