Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, whisk together the instant vanilla pudding mix and milk. Stir for about 2 minutes until thickened.
- Gently fold in the Cool Whip until fully combined.
- Chop Snickers bars and Granny Smith apples into bite-sized pieces.
- Fold chopped apples and most of the Snickers into the pudding mixture.
- Transfer to a serving dish, top with reserved Snickers pieces, and drizzle with caramel sauce.
- Chill in the refrigerator for about 30 minutes before serving, if time allows.
Nutrition
Notes
Coat apples with lemon juice to prevent browning. Consume leftovers quickly for best texture and flavor.
