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Chicken Avocado Melt Sandwich

Melt-in-Your-Mouth Chicken Avocado Melt Sandwich Delight

Enjoy a Chicken Avocado Melt Sandwich that is satisfying, quick to make, and customizable to your taste.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 1 cup Cooked Chicken Use rotisserie chicken for an easy and flavorful base.
  • 1 medium Avocado Make sure it's ripe for easy spreading.
  • 1 cup Cheese Opt for mozzarella or cheddar for melting.
  • 2 slices Bread Choose sourdough or whole grain.
Optional Add-Ins
  • 1 medium Tomato Sliced for added nutrients and flavor.
  • 1 handful Spinach For extra nutrients.
  • 1 teaspoon Garlic Powder Optional spice for extra kick.
  • 1 teaspoon Chili Flakes Optional spice for extra kick.

Equipment

  • oven
  • baking sheet
  • skillet
  • cutting board

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Prepare the bread on a clean cutting board. Toast lightly if desired.
  3. Assemble the sandwich with cooked chicken, avocado spread, and any optional toppings.
  4. Add cheese and top with a second slice of bread.
  5. Bake for about 10-12 minutes until the cheese is bubbly and golden brown.
  6. Let cool for 3-5 minutes, slice, and serve warm.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 70mgSodium: 700mgPotassium: 800mgFiber: 6gSugar: 2gVitamin A: 800IUVitamin C: 10mgCalcium: 250mgIron: 2mg

Notes

Customize with your favorite veggies or spices for a personal touch. Store leftovers in an airtight container for up to 3 days.

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