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No-Bake Peanut Butter Fluff Dip

No-Bake Peanut Butter Fluff Dip That Will Wow Your Guests

This No-Bake Peanut Butter Fluff Dip is a quick, easy dessert that brings people together, perfect for any gathering.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Servings: 8 cups
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 ounces cream cheese softened
  • 1 cup creamy peanut butter can substitute with almond butter
  • 1 box instant white chocolate pudding mix use instant variety
  • 1/2 cup cold whole milk almond milk is an alternative
  • 1 cup whipped topping thawed
For the Extras
  • 1 cup fun-size peanut butter cups quartered
  • 1/2 cup Reese’s minis optional
  • 1/4 cup mini semi-sweet chocolate chips can substitute with dark chocolate chips
  • as needed Nutter Butters or Chocolate Sandwich Cookies for dipping

Equipment

  • stand mixer
  • Mixing Bowl
  • spatula
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. In a stand mixer or a large mixing bowl, combine 8 ounces of softened cream cheese and 1 cup of creamy peanut butter. Beat on medium speed for about 2 minutes until smooth.
  2. Add the box of instant white chocolate pudding mix and gradually drizzle in 1/2 cup of cold whole milk while mixing on low speed. Continue mixing for 1-2 minutes until thickened.
  3. Fold in 1 cup of thawed whipped topping using a spatula to retain airiness. Ensure no streaks of whipped topping remain.
  4. Gently mix in 1 cup of quartered fun-size peanut butter cups, 1/2 cup of Reese’s minis, and 1/4 cup of mini semi-sweet chocolate chips.
  5. Transfer the mixture to a bowl, cover with plastic wrap, and refrigerate for at least 2 hours.
  6. Once chilled, serve the dip in a serving dish garnished with reserved candy pieces along with cookies or fresh fruit.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 10mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 18gVitamin A: 8IUCalcium: 4mgIron: 2mg

Notes

Allow at least 2 hours for chilling to enhance flavor and texture. Always use instant pudding mix for the best results.

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