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Guava White Tea Lemonade

Refreshing Guava White Tea Lemonade You'll Love on Hot Days

A low-sugar Guava White Tea Lemonade, perfect for hot days and customizable to your taste.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Tropical
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea Base
  • 0.5 cups Hot Water Use boiling water for maximum infusion.
  • 1-2 bags White Tea Bag Consider using two bags for a more robust flavor.
  • 1-2 tablespoons Honey Adjust according to taste; can be omitted for sugar-free.
For the Citrus Twist
  • 0.5 cups Guava Juice Adjust amount for desired sweetness.
  • 0.5 cups Lemon Juice Fresh lemon juice is recommended for best flavor.
For Chilling
  • 1 cups Ice Cubes Add more ice when serving for an icy treat.

Equipment

  • Large measuring cup
  • tall glass

Method
 

Step‑by‑Step Instructions
  1. Bring 0.5 cups of water to a boil, then pour it over one or two white tea bags. If using honey, add it here and let steep for 10 minutes.
  2. Add 0.5 cups of ice cubes to the brewed tea to cool it down quickly. Allow to cool for another 10 minutes.
  3. Once cooled, remove the tea bags and stir in 0.5 cups of guava juice and the juice of half a fresh lemon. Mix well.
  4. Fill a tall glass with ice cubes and pour the guava white tea lemonade mixture over the ice.
  5. Enjoy immediately and appreciate the refreshing aroma and vibrant color.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 13gSodium: 5mgPotassium: 150mgSugar: 10gVitamin A: 2IUVitamin C: 40mgCalcium: 1mgIron: 1mg

Notes

This is a perfect companion for hot summer days, complementing light meals or enjoyed solo as a revitalizing drink.

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