Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Lemonade Base by combining lemonade, water, and sugar until well-mixed.
- Wash and slice the peaches, setting some aside for garnish.
- Blend remaining peach slices with 1 cup of lemonade base and mint until smooth.
- Strain the peach puree through a sieve to ensure a smooth texture.
- Combine the strained peach puree back into the pitcher with lemonade.
- Add garnishes, serve over ice, and enjoy!
Nutrition
Notes
Customize the sweetness to your preference and enjoy chilled or blended as a cocktail.
