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+ servings
Honey Garlic Sausage Pasta Skillet

Sweet and Savory Honey Garlic Sausage Pasta Skillet Ready in 30!

A quick and easy Honey Garlic Sausage Pasta Skillet, blending flavors in just 30 minutes for a delicious weeknight dinner.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 480

Ingredients
  

For the Sauce
  • 1/4 cup Honey Can substitute with maple syrup for a vegan option.
  • 1/4 cup Soy Sauce Use tamari for gluten-free.
  • 2 tablespoons Apple Cider Vinegar Lemon juice can substitute in a pinch.
  • 1/2 teaspoon Red Pepper Flakes Adjust to taste or use sriracha.
For the Pasta and Sausage
  • 1 pound Italian Sausage Chicken or plant-based sausage can be used.
  • 4 cloves Garlic Use fresh, or pre-minced for convenience.
  • 12 ounces Pasta Penne, rotini, or rigatoni. Gluten-free options available.

Equipment

  • Large skillet
  • Medium Bowl
  • Medium saucepan

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together honey, soy sauce, apple cider vinegar, and red pepper flakes until well combined.
  2. Heat a large skillet over medium-high heat. Add sliced Italian sausage and cook for about 5-7 minutes until golden brown.
  3. Add minced garlic to the skillet and cook for an additional 1-2 minutes until fragrant.
  4. Pour the prepared honey garlic sauce into the skillet and simmer for about 2-3 minutes.
  5. Bring a medium saucepan of water to a boil. Add pasta and cook according to package instructions, usually 8-10 minutes.
  6. Transfer drained pasta to the skillet and toss everything together. Add reserved pasta water as needed.
  7. Serve the Honey Garlic Sausage Pasta Skillet hot, garnished with fresh herbs if desired.

Nutrition

Serving: 1servingCalories: 480kcalCarbohydrates: 50gProtein: 25gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 2mg

Notes

Customize by adding your favorite veggies or proteins.

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