Ingredients
Equipment
Method
Step-by-Step Instructions
- In a medium bowl, whisk together honey, soy sauce, apple cider vinegar, and red pepper flakes until well combined.
- Heat a large skillet over medium-high heat. Add sliced Italian sausage and cook for about 5-7 minutes until golden brown.
- Add minced garlic to the skillet and cook for an additional 1-2 minutes until fragrant.
- Pour the prepared honey garlic sauce into the skillet and simmer for about 2-3 minutes.
- Bring a medium saucepan of water to a boil. Add pasta and cook according to package instructions, usually 8-10 minutes.
- Transfer drained pasta to the skillet and toss everything together. Add reserved pasta water as needed.
- Serve the Honey Garlic Sausage Pasta Skillet hot, garnished with fresh herbs if desired.
Nutrition
Notes
Customize by adding your favorite veggies or proteins.
