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Cadbury Creme Egg Bites (No Bake Easter Candy Recipe)

Sweet No-Bake Cadbury Creme Egg Bites for Easter Bliss

Delight in these Cadbury Creme Egg Bites, a no-bake Easter treat capturing the iconic candy's essence.
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Prep Time 30 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 48 bites
Course: Desserts
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Coating
  • 32 ounces Milk Chocolate Divided into melted layers for coating
Cream Filling
  • 1 cup Light Corn Syrup Can substitute with golden syrup
  • 1/2 cup Butter Softened
  • 1 teaspoon Vanilla Extract Or almond extract for a twist
  • 2 cups Powdered Sugar Sift before measuring for best results
  • 1/4 teaspoon Salt Enhances flavor
  • 2 tablespoons Milk Any type works
  • 2 drops Gel Food Coloring (Orange & Yellow) For mimicking classic filling

Equipment

  • microwave-safe bowl
  • stand mixer
  • Piping Bag
  • Mini muffin cups
  • baking sheet

Method
 

Preparation Steps
  1. Prepare 48 mini muffin cups with parchment paper liners.
  2. Melt 16 ounces of milk chocolate in a microwave-safe bowl.
  3. Pipe a thin layer of the melted chocolate into each muffin liner and let it cool for 10 minutes.
  4. In a stand mixer, combine softened butter and light corn syrup until well-blended.
  5. Add milk, vanilla extract, and salt, continuing to mix until smooth.
  6. Gradually incorporate sifted powdered sugar until a stiff mixture forms.
  7. Divide filling; color one half with orange and yellow gel food coloring.
  8. Pipe a layer of the white cream mixture onto the chocolate shell, then add colored cream on top.
  9. Cover with remaining melted chocolate, ensuring full coverage.
  10. Chill the tray in the refrigerator for 30 minutes to set.

Nutrition

Serving: 1biteCalories: 90kcalCarbohydrates: 12gProtein: 1gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 35mgPotassium: 60mgSugar: 8gCalcium: 10mg

Notes

These bites can be personalized with different chocolate types or flavor extracts for variation.

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