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The BEST Fudgy Chewy Brookies

The BEST Fudgy Chewy Brookies for Ultimate Chocolate Bliss

Discover the ultimate chocolate bliss with The BEST Fudgy Chewy Brookies, a delightful hybrid of brownies and cookies.
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Prep Time 15 minutes
Cook Time 14 minutes
Cooling Time 10 minutes
Total Time 39 minutes
Servings: 12 pieces
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 200 g Dark Chocolate High-quality for rich flavor
  • 100 g Chocolate Chips For extra gooeyness
  • 120 g Plain Flour Can use gluten-free flour
  • 150 g Caster Sugar Fine sugar for quick dissolving
  • 50 g Demerara Sugar Substitute with brown sugar if desired
  • 100 g Butter Salted or unsalted
  • 30 g Cocoa Powder Ensure it's unsweetened
  • 2 units Eggs Room temperature preferred
  • 1 pinch Salt Enhances sweetness
Optional Add-Ins
  • 1 tsp Vanilla Extract Elevates flavor
  • 2 tbsp Peanut Butter or Almond Butter For nutty twist

Equipment

  • oven
  • mixing bowls
  • whisk
  • Spoon
  • Baking Tray
  • Parchment Paper
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 160°C (320°F with a fan) or 170°C (338°F without a fan). Line a baking tray with parchment paper.
  2. Melt the dark chocolate and butter together in a heatproof bowl over simmering water for 5-7 minutes. Stir in vanilla extract.
  3. Whisk the eggs with caster and demerara sugars until light and fluffy, about 5 minutes.
  4. Sift plain flour, cocoa powder, and salt in another bowl. Fold in chocolate chips.
  5. Carefully fold the melted chocolate mixture into the whipped eggs and sugars.
  6. Gradually mix in the dry ingredients until just combined, avoiding over-mixing.
  7. Drop spoonfuls of dough onto the prepared baking tray with space between each scoop.
  8. Bake for 12-14 minutes until tops crack slightly and edges pull away. Cool on the tray for 10 minutes before transferring.

Nutrition

Serving: 1pieceCalories: 200kcalCarbohydrates: 28gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 200IUCalcium: 25mgIron: 1mg

Notes

Store brookies in an airtight container at room temperature for up to 5 days to keep them fresh and chewy.

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